All Day

Hand breaded chicken served atop of a Belgian waffle, topped with chopped bacon, maple syrup

$22

Classic malted Belgian waffle served with maple syrup.

$12

vegetarian

Malted Belgian waffle piled with fresh berries and whipped cream, served with maple syrup.

$15

vegetarian

Old Fashioned oatmeal, made to order, topped with banana brûlée and berries.

$14

vegetarian

Thinly sliced turkey, ham, Swiss cheese, Old Fashioned white bread, dipped in cinnamon batter. Served with strawberry jam and fresh fruit.

$18

Thick cinnamon-battered French bread, served with bacon and maple syrup.

$19

Cinnamon-battered French bread topped with caramelized bananas and brown sugar. Served with bacon and maple syrup.

$21

A Coins #1 seller. Two poached eggs over dry-cured Canadian bacon on an English muffin, smothered in house hollandaise. Served with hash browns.

Eggs Benedict $22

Two poached eggs over tomatoes and sautéed spinach on an English muffin, smothered in hollandaise. Served with hash browns.

$19

Two eggs your way with bacon or Canadian bacon. Served with hash browns and toast.

Bacon & Eggs $21

Substitute Italian Sausage at no charge

gluten free

Mushrooms, bacon, onion, fresh spinach, zucchini, and Parmesan.

Frittata $20

Substitute Italian Sausage

Mushrooms, onion, zucchini, fresh spinach, cauliflower, broccoli, and Parmesan.

$19

vegetarian

Breaded beef cutlet with house bacon gravy, two eggs, hash browns, and toast.

$23

Buttermilk biscuit topped with house bacon gravy and two eggs. Served with hash browns.

$19

Grilled Picanha steak topped with frizzled onions served with two eggs, hash browns, and toast.

$34

Bone-in center cut ham steak with two eggs. Served with hash browns and toast

$19

gluten free

Mild or spicy local sausage with cheddar cheese. Served with hash browns and toast.

$21

gluten free

Tomato, spinach, cauliflower, zucchini, broccoli, and mushrooms. Served with hash browns and toast.

$19

vegetarian

Ham, onions, and green bell peppers. Served with hash browns and toast.

Denver $20

Substitute Italian Sausage $4

gluten free

Ham, potato, green pepper, onions, mushrooms, and tomatoes. Served with hash browns and toast.

$20

gluten free

Hickory-smoked ham with cheddar cheese. Served with hash browns and toast.

$21

gluten free

A Coins classic. Fresh spinach, ground beef, eggs, onion, and Parmesan.

Joe's Special $19

Substitute Impossible, Ground Burger $5

Local Italian sausage, onion, cilantro, green onion, jalapeño, pepper Jack cheese, sour cream, pico de gallo, tortillas. Served with hash browns

$19

A Coins fan favorite- served with carrots, celery, and ranch.

$23

Golden calamari with fried jalapeños, lemon garlic aioli, and cocktail sauce.

$18

Creamy burrata with berries and balsamic drizzle, served with crostini.

$19

Crispy coconut prawns with sweet Thai chili sauce.

$20

Golden artichokes with Parmesan and lemon-garlic aioli.

$13

vegetarian

Cheesy ravioli fried golden, served with marinara.

$12

A pound of Manila clams with pesto and garlic crostini.

$24

Seared sesame ahi over Asian slaw with wasabi and pickled ginger.

$24

Cheesy & spicy- served with chips.

$18

Ahi tuna, avocado, and mango layered with crispy wonton chips.

$16

Served with house chipotle sauce.

$11

Peppercorn steak bites with soy cream sauce, jalapeños, red peppers, and cilantro. Served with a crostini.

$19

gluten free

Meatballs served with marinara sauce and melted cheese. Meatballs contain mushrooms.

$12

The original Coins recipe.

$21

gluten free

Golden and crispy- served with house chipotle sauce.

$11

Teriyaki-glazed Brussels with sesame seeds and balsamic drizzle.

$15

Add Bacon or A Fried Egg $3

Rich broth of sweet onions, French bread, baked with gruyere, mozzarella, parmesan cheeses

Cup $9

Bowl $14

Fresh spinach with bacon, egg, tomato, house cheese blend, croutons, and dressing.

Starter $9

Entrée $19

Add Grilled Chicken $7

Grilled Picanha steak over romaine with Bleu cheese, avocado, tomatoes, cucumbers, fried onions, and Bleu cheese dressing.

$36

Crispy fried chicken over greens with tomatoes, avocado, black beans, corn, bacon, BBQ sauce, and ranch.

$23

Hearts of romaine, fresh croutons, and our classic dressing.

Starter $9

Entrée $19

Add Grilled Chicken $7

Turkey, ham, bacon, avocado, Bleu cheese, egg, tomatoes, and greens with creamy vinaigrette.

$23

gluten free

Fresh greens with carrots, peppers, tomatoes, wontons, toasted almonds, and marinated chicken in soy-ginger dressing.

$22

Choice of dressing

$9

vegetarian, vegan

Wagyu beef, white cheddar, caramelized onion, 13 Coins burger sauce, brioche. Served with fries

$23

Boneless chicken breast with Cajun spices, chipotle ranch, and crisp lettuce on a ciabatta bun. Served with fries.

$19

House made corned beef, Swiss cheese, sauerkraut, and 1000 Island dressing, grilled on marbled rye. Served with fries.

$24

Shaved beef, caramelized onions, peppers, and mozzarella cheese on toasted French bread. Served with au jus and fries.

$22

Plant-based patty with vegan cheese and vegan mayonnaise. Served with fries.

$19

vegan

Hand-formed half pound of premium ground chuck with diced onions and American cheese, on toasted French bread. Served with fries.

$19

Thinly sliced prime rib on toasted French bread. Served with au jus, creamy horseradish, and fries.

Prime Rib DIp $26

Add Cheese $3

Sliced turkey breast, bacon, lettuce, tomato, and mayonnaise on toasted sourdough. Served with fries.

$19

Bacon, avocado, sliced turkey, lettuce, and mayonnaise on toasted wheat bread. Served with fries.

$19

Light marbling, spectacularly lean and tender, crowned with frizzled onions.

$64

Tender and juicy with deep flavor, crowned with frizzled onions.

$51

Richly marbled for exceptional flavor and tenderness, crowned with frizzled onions.

$62

Our Filet Mignon, grilled, topped with lobster meat, house-made hollandaise, served on a bed of sautéed spinach

$68

gluten free

Veal cutlets with mushrooms in a Marsala wine sauce. Served with seasonal vegetables and choice of spaghettini or garlic mashed potatoes.

$39

Veal cutlets with capers, lemon, white wine, and pesto. Served with seasonal vegetables and choice of spaghettini or risotto.

$39

Breaded veal cutlets with marinara and cream sauces, topped with mozzarella. Served with seasonal vegetables and spaghettini.

$39

Egg-battered calamari steak with lemon, butter, and white wine. Served with spaghettini.

$31

Spaghettini with zucchini, garlic, mushrooms, fresh spinach, broccoli, cauliflower, tomatoes, onions, white wine, and butter, finished with Parmesan. Served with garlic crostini.

$25

vegetarian

Manila clams with garlic butter, lemon, white wine, tomatoes, and green onions. Served with garlic crostini.

$29

Fettuccine with scallops, prawns, mushrooms, garlic, butter, white wine, and sweet cream, finished with Parmesan. Served with garlic crostini.

$39

Sautéed chicken breast with mushrooms in a Marsala wine sauce. Served with seasonal vegetables and choice of spaghettini or garlic mashed potatoes.

$28

Chicken breast with capers, lemon, white wine, and pesto. Served with seasonal vegetables and choice of spaghettini or risotto.

$28

Jumbo prawns sautéed with garlic, red pepper flakes, oregano, tomatoes, lemon, and white wine. Served with spaghettini.

$39

Sea scallops with tomatoes, green onions, lemon, and white wine. Served with spaghettini.

$39

Roasted salmon with parsley and a lemon butter sauce. Served with spaghettini.

$42

Fettuccine with chicken breast, zucchini, and garlic cream sauce, finished with Parmesan. Served with garlic crostini.

$25

Choice of marinara or meat sauce with our signature cheese blend. Served with garlic crostini.

$20

Add Meatballs $5

Since 1967, an iconic 13 Coins dish. Breaded chicken, on a bed of cream sauce, topped with melted mozzarella and Parmesan cheese. Served with seasonal vegetables and spaghettini.

$29

Campanelle pasta tossed with white cheddar cheese, lobster, and bread crumbs.

$22

House chipotle sauce

$12

gluten free, vegetarian

$6

gluten free, vegetarian

Mama Lil’s peppers, chili flakes, garlic, and Parmesan cheese.

$10

gluten free, vegetarian

$10

gluten free, vegetarian

$9

vegetarian

Complimentary with entrée

$9