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Mother's Day

Mother's Day

Enjoy our Mother's Day Brunch Special served all day, with an exclusive Mother's Day entrée, starter, and dessert available starting at 11 AM!

Brunch

  • Baked French Toast with Fresh Berries

    House-made brioche baked in vanilla custard, topped with fresh seasonal berries.

    $21

Starter & Main Course

  • Burrata Panzanella Salad

    Creamy burrata, fresh berries, and balsamic reduction, served with grilled crostinis.

    $18

  • Duetto di Frutti di Mare

    Grilled king salmon and jumbo prawns in spicy pomodoro, with arancini and grilled asparagus.

    $37

Dessert

  • Cheesecake Soufflé

    Light cheesecake soufflé with pastry cream and raspberries, topped with whipped cream.

    $14

Drink Pairings

  • 13 Coins White Peach Sangria

    Ketel One Peach Vodka, peach purée, pineapple juice, and Canoe Ridge Rosé.

    $13

  • Chardonnay, Tamarack Cellars, Columbia Valley, WA

    14 / 56

*Please note: Consumption of raw or undercooked meats, poultry, eggs, fish or shellfish may increase your risk of food borne illness. | A Service Charge of 4% will be added to all checks. This is retained by 13 Coins. This is not a gratuity for service staff. An 18% gratuity will be added to parties of 10 or more, of which approximately 70% is retained by your server and 30% is distributed to kitchen and support staff.

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