Room Service
Vancouver Room Service
Served at Hotel Indigo in Vancouver.
Room Service Menu Availability:
Sunday - Thursday: 7am - 10pm
Friday - Saturday: 7am - 1am
Call to place order: (360) 360-4647
Starters
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Parmesan Garlic Wings
A Coins fan favorite- served with carrots, celery, and ranch.
$24
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Crispy Brussels
Teriyaki-glazed Brussels with sesame seeds and balsamic drizzle.
$15
Add Bacon or A Fried Egg $3
-
Fried Artichoke Hearts
Golden artichokes with Parmesan and lemon-garlic aioli.
$14
-
Crispy Calamari
Topped with fried jalapeños, lemon garlic aioli, and cocktail sauce.
$19
Salads
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“13 Coins” Spinach Salad
Bacon, egg, tomato, aged gruyere cheese, fresh croutons, dressing
Starter $10
Entrée $20
Add Grilled Chicken $7
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Caesar Salad**
Hearts of romaine, fresh croutons, and our classic dressing
Starter $10
Entrée $20
Add Grilled Chicken $7
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Mixed Green Salad
Choice of dressing.
$10
Add Grilled Chicken $7
-
Buttermilk Chicken Salad
Crispy fried chicken over greens with tomatoes, avocado, black beans, corn, bacon, BBQ sauce, and ranch.
$24
-
Classic Cobb Salad
Diced turkey, ham, bacon, avocado, bleu cheese crumbles, chopped egg, tomatoes, fresh greens, creamy vinaigrette.
$24
gluten free
Burgers & Sandwiches
Option for Gluten Free Pasta or Bread.-
Coins Cheeseburger**
Hand-formed half pound of premium ground chuck with diced onions and American cheese, on toasted French bread. Served with fries.
$20
-
Wagyu Burger**
Wagyu beef, white cheddar, caramelized onions, and 13 Coins burger sauce on a brioche bun. Served with fries.
$24
-
Prime Rib Dip**
Thinly sliced prime rib on toasted French bread. Served with au jus, creamy horseradish, and fries.
$27
Add Cheese $3
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B.A.T.
Bacon, avocado, sliced turkey, lettuce, and mayonnaise on toasted wheat bread. Served with fries.
$20
-
Blackened Chicken Sandwich
Boneless chicken breast with Cajun spices, chipotle ranch, and crisp lettuce on a ciabatta bun. Served with fries.
$20
-
“13 Coins” Reuben Sandwich
House made corned beef, Swiss cheese, sauerkraut, and 1000 Island dressing, grilled on marbled rye. Served with fries.
$25
Entrées
Option for Gluten Free Pasta or Bread-
Breast of Chicken Parmigiana “The Believer”
Since 1967, an iconic 13 Coins dish. Breaded chicken, on a bed of cream sauce, topped with melted mozzarella and Parmesan cheese. Served with seasonal vegetables and spaghettini.
$30
-
Roasted Salmon
Roasted salmon with parsley and a lemon butter sauce. Served with spaghettini.
$43
-
Chicken Marsala
Sautéed chicken breast with mushrooms in a Marsala wine sauce. Served with seasonal vegetables and choice of spaghettini or garlic mashed potatoes.
$29
-
Chicken Piccata
Chicken breast with capers, lemon, white wine, and pesto. Served with seasonal vegetables and choice of spaghettini or risotto.
$29
-
Rib Eye**
Superb flavor, texture, crowned with frizzled onions. Served with your choice of spaghettini or garlic mashed potatoes.
$63
Pastas
Option for Gluten Free Pasta or Bread-
Spaghetti*
Choice of marinara or meat sauce with our signature cheese blend. Served with garlic crostini. Meat Sauce and Meatballs contain mushrooms.
$21
Add Meatballs $5
-
Pasta Verdura*
Spaghettini with zucchini, garlic, mushrooms, fresh spinach, broccoli, cauliflower, tomatoes, onions, white wine, garlic, butter, parmesan. Served with garlic crostini
$25
vegan
All Day Breakfast
Option for Gluten Free Bread-
Sausage or Bacon & Eggs**
Two eggs, your way with choice of bacon, Canadian bacon or Italian sausage links. Served with hash browns, toast
$22
-
Vegetarian Omelette
Tomato, fresh spinach, cauliflower, zucchini, broccoli and mushrooms. Served with hash browns and toast.
$20
vegetarian, vegan
-
Denver Omelette
Ham, onions, green bell peppers. Served with hash browns and toast.
$21
Substitute Italian Sausage $4
-
Ham Steak & Eggs**
Bone-in center cut ham with two eggs, hash browns, and toast.
$20
-
Joe’s Special
A Coins classic. Fresh spinach, ground beef, eggs, onion, and Parmesan.
$21
Substitute Impossible, Ground Burger $5
-
Oatmeal
Old-fashioned oatmeal made to order, topped with banana brûlée and berries.
$15
vegan
Kid’s Menu
Option for Gluten Free Pasta or Bread-
Bacon & Eggs**
Eggs any style. Served with hash browns or fruit
$13
-
Macaroni & Cheese
Served with carrot and celery sticks
$13
-
Spaghetti
Topped with meat sauce and parmesan
$13
-
Chicken Strips
Choose BBQ or ranch. Served with French fries or fruit
$13
-
Grilled Cheese Sandwich
Served with French fries or fruit
$13
-
Malted Belgian Waffle
A traditional favorite served with maple syrup.
$13
Add fresh berries $3
Desserts
-
New York Cheesecake
Served with raspberry sauce
$14
-
Chocolate Decadence
Rich flourless chocolate cake. Served with raspberry sauce
$14
-
13 Coins Carrot Cake
Layers of carrot cake studded with raisins, walnuts and pineapple. Finished with a sour cream icing
$14
Beverages
-
Freshly Brewed Caffe’ D’Arte Blend Coffee
Pot serves 3-4 cups. Regular or Decaf
$12
-
Hot Tea
Pot serves 3-4 cups. English breakfast, Earl Grey, green tea, chamomile, or orange spice
$12
-
Fountain Soda
Coke, diet coke, sprite
$4.75
-
Juice
Orange, grapefruit, tomato
$5
-
2% Milk
$4.50
-
Acqua Panna, Still or Pellegrino, Sparkling
$5.50
**Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs increase your risk of foodborne illness.
24% Service Charge, $7 Tray Charge plus all applicable taxes applied to each order.