
Steak Fajita Omelette
Thinly sliced steak sautéed with peppers and onions, pepperjack cheese. Served with pico de gallo, hash browns, sour cream and guacamole.
18.99 per person
Or enjoy a 2 course feast, starting at 11am –
Start with your choice of
Appetizer Caesar Salad or Mixed Green Salad.
Roasted Prime Rib
Served with Au Jus, Creamy Horseradish, Scalloped Potatoes and Broccolini with Béarnaise Sauce.
38.99 per person
Save Room for Dessert!
Pumpkin Creme Brulee –
Our Signature Brulee with Pumpkin and Spices,
and Caramelized Sugar Topping.
$7.99
Sunday, December 25th.
Keeping 13 Coins as your holiday tradition.